2010, our first stop in our campus workshop tours in bartending is Gordon college in Subic Olongapo. This event would not have been possible without the help of Ms. Aurora Juico, Dean Gloria Dimes, the 4th year HRM students who organized the event and the faculty who supported the activity with their presence.
Here is a list of the topics that we covered for this workshop:
Basic Bartending Module
How to land a bartending job on ships
I. The Bartender
Basic tools and glasswares
Types of Beverages
Fermented beverage and Distilled
III. Basic Mixing Skills
IV. Supplementary Skills
Bar Service – Order Taking, Inventory
V. Cocktail Mixing
VI. Flairtending fundamentals
You may check our facebook fan page for pictures of this event.
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